LOCATION
Kasarmikatu 44
00130 Helsinki
OPENING HOURS
Mon 17-24
Tue-Fri 11:30-14 & 17–24
Sat 16–24
Sun closed
Please note, that we do not accept cash payments
Kasarmikatu 44
00130 Helsinki
Mon 17-24
Tue-Fri 11:30-14 & 17–24
Sat 16–24
Sun closed
Please note, that we do not accept cash payments
SOUP 14€
Wild forest mushroom soup with herb croutons
TROUT 15€
Cured and lightly char grilled trout with tomato
PORK 26€
Braised pork neck with Madeira sauce and celeriac
FISH 32€
Pan-fried fish of the day with dill potatoes and
white wine-butter sauce
Wild forest mushroom soup with
herb croutons
***
Pan-fried fish of the day with dill potatoes and
white wine-butter sauce
***
Poached pear with milk ice cream
PEAR 12€
Poached pear with milk ice cream
We serve filtered water, for which we charge 2,50€/person.
Our dishes contain allergens. For more information, please ask our staff, we are happy to help.
The meat and fish we use are Finnish and scallops are Norwegian.
CHEF´S MENU-5 69€
Drink pairing 59€
BEETROOT
Beetroot with “beetroot risotto” and truffle
***
SCALLOP
Roasted scallop with carrot and “Nordic XO-sauce”
***
BEEF
Beef tartar á la Pelle Janzon with roe and egg yolk cream
***
PIKE PERCH
Pan-fried pike perch with dark dill sauce and
creamed siikli-potatoes
***
PEAR
Poached pear with milk sorbet and meringue
CHEF’S MENU-3 49€
drink pairing 39€
TROUT
Lightly char grilled trout with roe and tomatoes
***
PORK
Braised pork neck with creamy Madeira sauce
and roasted sunroot
***
APPLE
Autumn apple with praline and
vanilla ice cream
BEETROOT 14€
Beetroot with “beetroot risotto” and truffle
TROUT 17€
Lightly char grilled trout with roe and tomatoes
BEEF 21€
Beef tartar á la Pelle Janzon with roe and egg yolk cream
SCALLOP 22€
Roasted scallop with carrot and “Nordic XO-sauce”
BREAD 5€
House bread & spread (bread is included in our menu`s)
BLACK SALSIFY 23€
Grilled black salsify with Västerbotten-cheese
and emmer
HALIBUT 38€
Braised halibut with crayfish sauce, leek and seaweed
PIKE PERCH 32€
Pan-fried pike perch with dark dill sauce and
creamed siikli-potatoes
PORK 34€
Braised pork neck with creamy Madeira sauce
and roasted sunroot
APPLE 12€
Autumn apple with praline and vanilla ice cream
PEAR 14€
Poached pear with milk sorbet and meringue
CHEESE 10€ / 17€
Selection of Nordic cheeses with house nut bread and jam
We serve filtered water, for which we charge 2,50€/person.
Our dishes contain allergens. For more information, please ask our staff, we are happy to help.
The beef and all fish we use are Finnish, pork is Spanish and scallops are Norwegian.
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